Highliner Public House
From 3:00 ‘til 6:00 / Monday –Friday / dine-in only
$1.00 off – all house wines by the glass and craft pints o’ beer!
Cornmeal breaded and fried smelt served with house made lemon aioli
Four plump chicken drumettes with BBQ, Hot or Thai chili sauce, veggie sticks & blue cheese dip
Half sour dill pickles dusted in cornmeal and fried crispy. Served with an adobo ranch dipping sauce an veggies
House made hummus served with fresh cut veggies, pepperoncini, Kalamata olives and grilled pita
Four house battered Pacific Tiger prawns with house cocktail sauce & lemon
Hand cut, panko breaded fried golden brown & served with house-made smoked tomato aioli and BBQ fry sauce
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